Best restaurants in Phoenix

Diners sit nestled around floor-to-ceiling windows, where at night, city lights twinkle below.

The chef-artist is a critical darling for his iconoclastic take on traditional Japanese cuisine. For starters, the risotto is excellent. What is it: An intimate and casual setting is what you get at Hana, letting you …

This diversity trickles down into — and, sometimes, bubbles up from — the food we eat here. Come here for tacos built on freshly-pressed tortillas �" highlights here include the Lengua (tongue) and tripas (tripe) tacos. Dark wood, leather booths, and flocked wallpaper hark back to earlier days, but the 48-oz. By day, nosh on the elegant small plates and light, impeccably constructed salads, sandwiches and bowls.

In the evening, the dinner menu is divided between appetizers, cold dishes and warm dishes, all featuring seasonal ingredients, fresh fish and always-unexpected pairings.


Asian Café Express...Let's face it: Upscale steakhouses can tend to be one trick ponies. Reservations accepted only for parties of six or more. The restaurant was famously short-listed by New York critics as one of the best pizza destinations in the country. Best Dining in Phoenix, Central Arizona: See 107,926 Tripadvisor traveler reviews of 3,306 Phoenix restaurants and search by cuisine, price, location, and more. From best restaurant to best patio dining, best Thai food to best authentic Arizona restaurant, here are our 2019 frontrunners. Speaking of beans, don't miss the restaurant's homemade bean stew, served with sliced-up hot dogs and perfumed with cilantro.A Different Pointe of View stands out as one of the most distinctive Phoenix fine dining destinations.

All rights reserved.Enter your email or sign up with a social account to get startedAt his shop-meets-restaurant in north Scottsdale, Giovanni Scorzo has assembled a wide-ranging selection of Italian food, including groceries, pastries and...Or sign in with a social account:The Peoria Carolina's is the third location of this Valley favorite and is just as good as its two siblings. Local food writers recommend the best restaurants in Phoenix, AZ, in a comprehensive database searchable by name, cuisine or neighborhood. A wood-fired brick oven and a passion for quality make Bianco's traditional Neapolitan pizza crust a work of art. The real star of the show at Nobuo is the omakase (chef's choice) menu, extravagant, reservations-only multi-course affairs that take place on the weekends.Patricia Escarcega works as a writer and editor in Phoenix.Durant's has been a staple on Central Avenue for decades. The good news is that Bianco and company recently opened up a second location at the Town & Country Shopping Center.Little Miss BBQ isn't located in one of Phoenix's hottest dining districts â€" the barbecue destination is located on an industrial stretch of University Drive on the Phoenix-Tempe border.



The savory and slightly soupy rice features slices of Perigord truffles, fresh-made Hollandaise, a poached farm fresh egg and a drizzle of watercress puree. Wild concoctions like the peanut butter and jalapeno jelly burger and the dry-rub chicken drumsticks confit are reason alone to drop in to the original Gilbert location, which opened in 2013. Asian Café Express...Let's face it: Upscale steakhouses can tend to be one trick ponies. All rights reserved.Enter your email or sign up with a social account to get startedAt his shop-meets-restaurant in north Scottsdale, Giovanni Scorzo has assembled a wide-ranging selection of Italian food, including groceries, pastries and...Or sign in with a social account:The Peoria Carolina's is the third location of this Valley favorite and is just as good as its two siblings.

But just because it's not in a trendy dining corridor doesn't mean that it's a hidden gem.

But we can think of thirty-two reasons, among them Barb's signature...Knockoffs and ripoffs are an unavoidable hazard of the restaurant industry, but if there’s a silver lining to this phenomenon, it’s that all the impostors only...Angry Crab Shack is a no-nonsense approach to Cajun seafood. Diners can watch Binkley and his staff works their magic with a modern, seasonal American menu rooted in French technique and tradition.

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